The metabolism of warfarin (Coumadin), vitamin K, and vitamin K dependent clotting factors takes place in your liver. Warfarin (Coumadin) works by interfering with how your body uses vitamin K. Your body uses vitamin K to produce some of the clotting factors that helps blood clot. Vitamin K is produced by the bacteria in your intestines, and it is also in vitamin and nutritional supplements. Vitamin K is primarily found in leafy green vegetables such as spinach, broccoli, and lettuce, and enters your body when you eat these foods.

Vitamin K is a naturally occurring vitamin. While taking warfarin (Coumadin), there are a few things about vitamin K you will need to know. You may need to take warfarin (Coumadin) for a few weeks, months, or the rest of your life. If you have been diagnosed with a blood clot, a medication named warfarin (Coumadin) may be prescribed as part of your treatment to prevent further blood clots. Medical & Scientific Advisory Board (MASAB).Council of Emerging Researchers in Thrombosis (CERT).NBCA Sports & Wellness Institute: Team Stop the Clot®.Impact of Blood Clots in the Black Community – Research Opportunities.NBCA Atrial Fibrillation Awareness Survey.Questions to Ask Your Doctor After Having a Blood Clot.Atrial Fibrillation (AFib) and Clot-Provoked Stroke.Health Disparities and the VTE Mississippi Initiative.Harry Carson, Pro Football Hall of Famer.Toolkit for Knee and Hip Replacement Patients.Stop the Clot, Spread the Word™ Hospitalization.Panel Discussion: Blood Clots & Women’s Health.Helping Women Make Choices About Contraception Following DVT Blood Clots.Frequently Asked Questions: COVID-19 and Blood Clotting.Managing Anticoagulants Before, During, and After Medical Procedures.Study Results Demonstrate VTE Treatment Satisfaction Among Patients.

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